“Ikea Meatball” – Easy Recipe Meatball at home

It looks like an epidemic of COVID-19 Will create new trends for brands And companies around the world that have to adapt to the situation. Especially the hotel And restaurants that give away their famous menu meatball recipes for customers to cook at home during this period

Meatball, photo courtesy of Ikea

Recently, IKEA is not only famous for its furniture, but also the meatball menu in IKEA restaurants. In the time of this COVID-19 epidemic, most people could not leave their homes.

ingredients Ikea’s meatball

Divided into 2 parts : 500 grams of ground beef, 250 grams of ground pork, 1 head of minced garlic, 100 grams of bread crumbs, 1 egg, and 5 scoops of milk. table

ingredients for the cream sauce include 

a little vegetable oil, 40 grams of butter, 40 grams of flour, 150 milliliters of vegetable broth, 150 grams of cream, 2 tablespoons of soy sauce and 1 tablespoon of mustard.

Image from Ikea

The recipe starts with mixing all the meatball ingredients together. And formed into a round cube like large meatballs put in the refrigerator for 2 hours. To keep the mixture in shape. Then fried in a pan over medium heat until cooked to brown on both sides. After that, the fried meat is cooked. And preheated to 180 degrees Celsius for 30 minutes. For cream sauce, simmer all the ingredients together until the consistency is good. After that pour it on top of the meatball and it’s done.